Cheese Platter - $20

King Island Cape Wickham Double Brie

King Island Smoked Cheddar

Mersey Valley Original Cheddar

Served with

Quince Paste, Local Apples & Water Biscuits

 

Terrine Platter - $25

Locally made

Pork, Ginger & Apricot Terrine

Chicken & Pistachio Terrine

Chicken Liver Parfait

Served with

Bread, Relish & Cornichons

 

Salmon Platter - $25

Whisky Cured Smoked Salmon

Hot Smoked Salmon

Salmon Pâté

Served with

Bread, Caviar, Capers & Horseradish Cream

 

Taste Plate - $10

 

Wine available by the glass

Sparkling Mineral Water / Lemonade

Tea or Coffee

 

Enjoy in your room or in our cellar door

Open from 10am to 5pm every day